Boston's newest addition, All'Antico Vinaio, has finally arrived with a vengeance – literally, in the form of an impossibly long line snaking down Boylston Street. With anticipation running high and fans eager to sink their teeth into the supposedly world-class Italian paninis, only one question remains: is it all worth the wait?
The verdict? For some, at least, this $17-$19 per sandwich establishment lives up to its promise of being Boston's premier destination for delicious imported meats and cheeses from Tuscany. Visitors like Clifton Johnson have been visiting this location multiple times since opening month and swear by their favorite La Paradiso – "Best sandwich ever," he says bluntly.
However, others aren't so convinced. A $19 price tag is a pretty penny, especially when compared to some local favorites with similar offerings. But in Boston's notoriously competitive food scene, the going rate is undoubtedly on par with what you'd pay at other top-notch eateries like Parish Cafe or Al’s Cafes.
As many are quick to admit, it's those lines that might be the main obstacle for those who don't want (or can't) wait an hour and a half outside. Katelyn Umholtz, Boston.com food writer assigned to test out the sandwiches firsthand, confessed that waiting in such long lines is "grumpy" territory – especially when there are plenty of delicious alternatives available within a 6-minute walk from this location.
One local option, Tenoch, offers tortas and an extensive menu for under $15. Another top contender, The Salty Pig, features boards and sandwiches at a lower price point than what All'Antico Vinaio charges. So while the line is undoubtedly worth it – at least according to some enthusiasts like Aly Quinn, who waited patiently in line on her second visit – others see no compelling reason to endure lengthy lines.
In Boston's thriving food scene, "vibes" can often tip the scales in favor of one spot over another. But perhaps it's time for some folks to rethink their priorities and prioritize local flavors that won't break the bank or require an excessively long wait in line. The question remains: is All'Antico Vinaio truly worth waiting in line for?
The verdict? For some, at least, this $17-$19 per sandwich establishment lives up to its promise of being Boston's premier destination for delicious imported meats and cheeses from Tuscany. Visitors like Clifton Johnson have been visiting this location multiple times since opening month and swear by their favorite La Paradiso – "Best sandwich ever," he says bluntly.
However, others aren't so convinced. A $19 price tag is a pretty penny, especially when compared to some local favorites with similar offerings. But in Boston's notoriously competitive food scene, the going rate is undoubtedly on par with what you'd pay at other top-notch eateries like Parish Cafe or Al’s Cafes.
As many are quick to admit, it's those lines that might be the main obstacle for those who don't want (or can't) wait an hour and a half outside. Katelyn Umholtz, Boston.com food writer assigned to test out the sandwiches firsthand, confessed that waiting in such long lines is "grumpy" territory – especially when there are plenty of delicious alternatives available within a 6-minute walk from this location.
One local option, Tenoch, offers tortas and an extensive menu for under $15. Another top contender, The Salty Pig, features boards and sandwiches at a lower price point than what All'Antico Vinaio charges. So while the line is undoubtedly worth it – at least according to some enthusiasts like Aly Quinn, who waited patiently in line on her second visit – others see no compelling reason to endure lengthy lines.
In Boston's thriving food scene, "vibes" can often tip the scales in favor of one spot over another. But perhaps it's time for some folks to rethink their priorities and prioritize local flavors that won't break the bank or require an excessively long wait in line. The question remains: is All'Antico Vinaio truly worth waiting in line for?